Shipping
All orders ship overnight on Mondays and Tuesdays. Your fish will arrive frozen, and packaged to retain premium quality for a full year.
Ways to Save
- Free shipping on orders over $150
- Save 5% on orders over $300
- Save 10% on orders over $1000
Sustainability
We recommend reducing your impact on the planet by purchasing a larger box & shipping less frequently.
Copper River Ivory King Salmon
Copper River King Salmon is world-famous. Because the Copper River is so swift, these fish must store extra fat to survive the long trip. This high-fat content is why Copper River salmon are recognized as some of the world's finest. The high-fat content delivers heart-healthy Omega 3's and gives the King a rich and moist texture. Copper River King's firm texture lends itself well to all kinds of grilling, frying, and baking recipes.
Wild Alaskan Copper River Ivory King Salmon is the finest fish in the world! Wild-caught, and sustainably harvested with care to bring you the very best. Copper River King is the very best, and never lasts long, so stock up this season while you have the chance!
Copper River White King Salmon
- High fat, rich flavor, and firm texture
- Very high in healthy Omega 3’s
- Sushi quality
- Wild-caught, never farmed!
- Individually vacuum-sealed and frozen
- Defrost quickly for a gourmet meal at home
- Hand-cut 8oz portions
- Carefully wrapped in parchment paper prior to vacuum sealing. This extra step ensures the salmon never touches plastic and provides an extra barrier that locks in premium quality.
- Flash-frozen for premium quality
Free Overnight Shipping On Orders Over $150
Packages Ship Every Monday | Shipping FAQ
Bought together
Additional Details about
We ship directly to your door in insulated boxes. All orders are shipped on Mondays. Orders placed by noon (PST) on Monday will be shipped the same day, orders placed later will be shipped the following Monday. We will send an email with the tracking number on the day it ships so you know when to expect it.
We use sustainable green cell foam to insulate our frozen boxes instead of styrofoam. A combination of pellet dry ice and booster packs (pcm gel packs that hold below freezing) are used to keep fish frozen during transit.
Smoked salmon jars are shipped separately from frozen products because the glass could break due to the very low freezing temperature of dry ice.