Shipping

All orders ship overnight on Mondays and Tuesdays. Your fish will arrive frozen, and packaged to retain premium quality for a full year.

Ways to Save

  • Free shipping on orders over $150
  • Save 5% on orders over $300
  • Save 10% on orders over $1000

Sustainability

We recommend reducing your impact on the planet by purchasing a larger box & shipping less frequently.

Closed for the Holidays    Orders will ship Jan 6th

Premium Bundle

Our premium bundle includes a sampling of our newest and most premium products. 

We've bundled the best of the best together so you can try a little of everything while saving significantly on the price!

PREMIUM BUNDLE

  • 1 x 2 lb spot shrimp, jumbo head on
  • 4 x 6oz Copper River Sockeye portions
  • 1 x 7oz Crab Spread
$183.00 Sale Save
Premium Bundle 1 shrimp, 4 sockeye, 1 crab spread

Free Overnight Shipping On Orders Over $150

Packages Ship Every Monday | Shipping FAQ

Bought together

Additional Details about

Our premium bundle includes a sampling of our newest and most premium products. 

We've bundled the best of the best together so you can try a little of everything while saving significantly on the price!

PREMIUM BUNDLE

  • 1 x 2 lb spot shrimp
  • 4 x 6oz Copper River Sockeye portions
  • 1 x 7 oz Crab Spread
  • Copper River Sockeye Salmon is world-famous. You will be amazed when you see the spectacular bright red color! This high fat (omega-3) content is why Copper River Salmon are recognized as some of the world's best-eating salmon. This high-fat content delivers heart-healthy Omega 3’s and gives the Sockeye a rich, bold flavor.

Handling and Recipes

Your fish will arrive frozen on dry ice. Please place it in the freezer upon arrival. Properly frozen vacuum-sealed packages are good in the freezer for up to one year. 

Defrost

  • Keep frozen until ready to eat.
  • Thaw overnight in the refrigerator (cut open bag to let air in) or 30 minutes in COLD water (bag sealed) 

Cook
Remove from packaging, rinse in cold water, and pat dry

Cook to an internal temperature of 145 degrees F

  • Grill on high heat for 10-15 minutes
  • Bake at 350 for 15-25 minutes
  • Saute on medium-high for 3-5 minutes on each side

For easiest removal, pull pin-bones after cooking (if present)

Check out all our delicious recipes for inspiration!

We ship directly to your door in insulated boxes. All orders are shipped on Mondays. Orders placed by noon (PST) on Monday will be shipped the same day, orders placed later will be shipped the following Monday. We will send an email with the tracking number on the day it ships so you know when to expect it. 

We use sustainable green cell foam to insulate our frozen boxes instead of styrofoam. A combination of pellet dry ice and booster packs (pcm gel packs that hold below freezing) are used to keep fish frozen during transit.

Smoked salmon jars are shipped separately from frozen products because the glass could break due to the very low freezing temperature of dry ice. 

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